Gluten-free Handout Kit–Expanded version–Resources for your clients with Celiac disease, gluten sensitivity & food intolerances

Got gluten-free clients? Recent studies show that 1 in 5 people avoid gluten, so no matter what area of nutrition you work in, you probably do. Save yourself some time and energy and make it easy to give gluten-free clients what they need and want to know in a nice little package.

20 years ago, people came to see me to learn the basics. Now they want to know how to manage travel, school, plant-based diets, balance cardiovascular health, figure out where gluten is slipping in, and much more. I’ve learned to adapt!

There are now 2 versions of the gluten-free handout kit.  This is the expanded version, with 34 separate handouts, including 56 pages total of client information. You get 13 additional popular handouts (25 pages!) in the extended kit.

Handouts include:

• Gluten-Free Basics (3 pg)
• Cross Contamination (3 pg)
• Easy Gluten-free Meals from the Regular Grocery Store (4 pg)
• Gluten-free and balanced (2 pg)
• Easy Gluten-Free, Dairy-Free Meals (4 pg)
• New Gluten-Free Client Intake Form (2 pg)
• Gluten-free Breakfasts (2 pg)
• Gluten-Free Snacks (2 pg)
• Gluten and Dairy Free Sources of Calcium
• Dining Recommendations
• Healthier Gluten-Free Specialty Products (2 pg)
• Best Gluten-Free Resources (overview of websites, books, etc. aimed at clients)
• RD Celiac/GF resources (for RDs
• Gluten-Free Menu Template (get a sneak peak here)
• Insurance letters for appeal of services
  For RDs to send on behalf of a client
  For Clients to send on their own behalf
• ICD 9 and 10 coding cheat sheet for MNT

The expanded kit also has:

• Celiac FAQ
• Gluten-free shopping list
• 50+ gluten-free, lactose-free balanced meals (4 page)
• 50+ gluten-free pesco-vegetarian meals (3 page)
• 50+ gluten-free vegetarian (3 page)
• 50+ gluten-free vegan meals (3 page)
• 50+ gluten-free, grain free easy meals (3 page)
• Gluten-free vegetarian protein source handout
• Gluten-free on the go
• 504 plans for students
• Gluten-free in the classroom
• GF snacks with portions for heart health
• Gluten-Free Vegetarian Menu Template
• Foods with Iron
• Foods with Magnesium
• Foods with Zinc
• GF label reference guide

This saves you a lot of time and effort and gives both new patients and g-free veterans concrete suggestions and tools.

All handouts are NON-BRANDED.

If you’re looking for the basic kit, the link is here: Gluten-Free Kit (basic)

Updated June 2025!

Cheryl Harris, MPH, RD is a gluten-free expert who has been teaching dietitians and clients how to live and love a gluten-free diet for almost 20 years! She is also one of the trainers for the Academy of Nutrition and Dietetics’ Certificate of Training in Gluten Related Disorders, and an author of numerous articles on gluten and Celiac disease for Today’s dietitian.

For more materials, see:

Not quite what you were looking for?

• The Spoonie Toolkit
• POTS 11 page bundle
• Gluten-Free Kit (basic)
• Gluten-Free Kit (expanded)
• Gluten-free Essentials
• Tummy tamers kit
• Low FODMAP Kit
• Alpha Gal Toolkit
• 50+ Low FODMAP meals
• Six Food Elimination Diet for EOE