This PowerPoint was designed as a presentation for clinical dietitians to refresh on benefits of breast milk/breastfeeding, typical feeding patterns of breastfed babies, use of breast milk in the hospital, and ways to support breastfeeding and breast milk use during hospitalization. Includes objectives and references and is fully editable.
Objective/Topics Included:
- Identify benefits of breastfeeding/breastmilk
- Determine nutrition needs of a breastfed infant
- Identify feeding frequency of a breastfed infant
- Determine methods of utilizing breast milk in the hospital
This is an excelling resource to use for an inservice or workshop.
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