This simple checklist is organized by categories and is a great tool for helping clients determine what pantry staples they should have on hand to make heart-healthy meals.
This one-page guide is easy to follow and can be used as a shopping list or to help identify foods your clients like that they can purchase on their next shopping trip.
It is ideal for patients who have just been diagnosed with heart disease and can also work for people who have diabetes or kidney disease – or anyone who just wants to begin to make healthier choices.
Reviews
1 review
Excellent Guideline
Patients are always looking for something like this…..Love it and will use with many of my patients. Thank you!
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