Protein is an extremely important part of the Renal diet. On average, a Hemodialysis patient can lose roughly 7 grams of protein each treatment, totaling about 21 grams each week. For Peritoneal dialysis patients, protein losses double with daily treatments. Using a bulletin board in the dialysis unit can be a terrific way to spotlight these important nutrients! This particular board highlights 7 reasons why we love eggs in dialysis, some ideas on how to incorporate eggs into the diet, and a friendly reminder of those “rotten egg” foods that dialysis patients need to be on the look out for!
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