This is a comprehensive, easy-to-follow client handout designed specifically for managing Diabetes and Chronic Kidney Disease. 

Topics Include:

  • Low Potassium, Sodium, and Phosphorus Foods: A curated list of kidney-friendly options to help clients avoid excess electrolytes
  • Carbohydrate Portion Control: Clear guidelines to help regulate blood sugar levels while maintaining energy balance
  • MyPlate Method Emphasis: A visual and practical approach to achieving balanced nutrition, ensuring that every meal supports both diabetes management and kidney health. Tips on balancing protein intake to reduce kidney strain
  • Helpful Tips: Practical advice for grocery shopping, meal preparation, and making healthier choices

This is an ideal resource for your clients who are struggling with managing both Diabetes and Chronic Kidney Disease.

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