An easy handout to provide to clients demonstrating ways to estimate appropriate portions. Ideal for clients who aren’t sure if they’re getting enough vegetables and fruits, diabetic clients who may need to decrease carbohydrate intake, or any client looking to create a balanced plate.
It is not recommended to use portion size educational material with clients who have current or past history of eating disorders or disordered eating patterns. Please use this handout wisely and only with clients who have a healthy relationship with food.
Glimpse a preview in the featured image.
Printed files are permitted for use with clients in individual or group sessions only.
Because this purchase contains a digital file, no refunds will be made.
©Restart Nutrition PLLC
You must log in and be a buyer of this download to submit a review.
