Do your clients struggle with counting  carbohydrates when they read labels?

Carb counting is more than just giving your clients who have diabetes a food list.

They need to have multiple tools and resources in their toolkit to make the job easier.

To help your client with their carb counting, you can provide your clients with necessary tools and resources on carbohydrate counting, dining out, and label reading to be successful.

This three page handout Tools to Count Carbohydrates provide your client with information on:

  • Tools to use to count grams of carbohydrates
    • For basic label reading
    • For dining out resources
    • For using the food factor method
    • Information on scales

Tools to count carbohydrates – Counting Carbohydrates is part of the Carbohydrate Counting Toolkit along with other handouts and worksheets. Upgrade to Carbohydrate Counting Toolkit and save 39%!

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