Meal Planning Made Easy: 4-Week Menu Guide for Group Homes, Adult Daycares & Assisted Living Facilities
Complete Menus with Recipes, Portion Sizes, Nutrition Info & Grocery Lists
Are you a dietitian, caregiver, or food service professional tasked with planning balanced, nutritious meals in a long-term care setting? Whether you’re managing menus for group homes, adult daycares, or assisted living facilities, this guide is your all-in-one resource for practical, compliant, and resident-friendly meal planning.
Created by Dietitian Moushumi, this eBook includes four weeks of fully planned menus—complete with breakfast, lunch, and dinner options—designed to meet the nutritional needs of older adults while supporting ease of execution in a care setting.
What’s Included:
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4 weeks of menus – Thoughtfully planned meals for breakfast, lunch, and dinner
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Portion sizes included – Ensure consistency and proper nutritional intake
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Recipes with full nutrient analysis – Know exactly what’s being served and how it supports resident health
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Comprehensive grocery list – Streamline shopping and kitchen prep with organized, easy-to-follow lists
These menus are ideal for licensed facilities looking to improve or streamline their dietary services, as well as dietitians starting or growing their consulting practice in long-term care.
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