This 5-Ingredient or Less Recipe Guide is your go-to-tool for supporting clients who are busy, overwhelmed, or just not confident in the kitchen. With 18 easy recipes, minimal prep, and nutrition analysis included, this is a resource you’ll reach for again and again.
Whether you’re working with a college student, new parent, shift worker, or clients trying to get out of the takeout cycle – this guide makes nutritious eating feel possible.
What’s Inside:
- 24 page PDF, fully printable and client friendly
- 18 total recipes (5 Breakfast, 3 Lunch, 4 Dinners, 6 Snacks)
- Nutrition facts provided for every recipe
- All recipes use 5 ingredients or less
- Real-food focused, dietitian approved, and budget-friendly meals
Perfect for:
- 1:1 counseling sessions
- Group programs or webinars
- Telehealth sessions and digital handouts
- Meal planning education in clinical or outpatient settings
Why purchase this guide:
- Designed by a dietitian to meet client needs with realistic expectations
- Encourages consistency and confidence in the kitchen
- Helps bridge the gap between nutrition goals and everyday life
- Saves you time with a ready to share, beautifully designed resource
This isn’t just a recipe guide – it is a time saving, confidence building guide for any dietitian’s toolkit.
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