This guide is for anyone who would like to improve their project management skills. Written from the perspective of a Food Service Director in Healthcare, it walks you through defining the scope of your project, identifying your stakeholders, writing a Charter, developing a project plan using the RACI tool, and execution tips. These tools and resources can be applied to both large and small projects with the goal of professional development. It also includes a real-world application of each tool presented throughout the guide.

Tools included:

  • Getting Started on Scope Worksheet
  • Stakeholder Groups Worksheet
  • Charter Template and example
  • The RACI tool
  • Bonus: Over 20 “pro tips” on effective planning, organization, and communication skills.

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